ISO 6662:1983 李子.冷藏指南

标准编号：ISO 6662:1983

中文名称：李子.冷藏指南

英文名称：Plums — Guide to cold storage

发布日期：1983-02

标准范围

本指南规定了在新鲜条件下交付的某些品种的梅子、李子和盐李的方法，以及用于加工的某些品种的方法。它包括收获和储存的条件，以及主要程序的最佳条件。附录A描述了某些品种的最佳温度。适用范围见附录B。

The guidance desribes a method for certain varieties of Prunus dometica L., Prunus insitia L. and Prunus salicina Lindley, intended for delivery in fresh condition, and also for certain varieties intended for processing. It includes conditions of harvesting and putting into store, and optimum conditions for the main procedures. An annex A describes optimum temperatures for certain varieties. The limits of application are given in an annex B.

标准预览图