DIN EN 12631:1999-04 Fruit and vegetable juices - Enzymatic determination of D- and L-lactic acid (lactate) content - NAD spectrometric method; German version EN 12631:1999

标准编号：DIN EN 12631:1999-04

英文标题：Fruit and vegetable juices - Enzymatic determination of D- and L-lactic acid (lactate) content - NAD spectrometric method; German version EN 12631:1999

德文标题：Frucht- und Gemüsesäfte - Enzymatische Bestimmung des Gehaltes an D- und L-Milchsäure (Lactat) - Spektralphotometrische Bestimmung von NAD; Deutsche Fassung EN 12631:1999

发布日期：1999-04

DIN EN 12631:1999-04 Fruit and vegetable juices - Enzymatic determination of D- and L-lactic acid (lactate) content - NAD spectrometric method; German version EN 12631:1999

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