DIN 10164-1:2019-06 Microbiological examination of meat and meat products - Determination of Enterobacteriaceae - Part 1: Spatula method (reference method)

标准编号：DIN 10164-1:2019-06

英文标题：Microbiological examination of meat and meat products - Determination of Enterobacteriaceae - Part 1: Spatula method (reference method)

德文标题：Mikrobiologische Untersuchung von Fleisch und Fleischerzeugnissen - Bestimmung von Enterobacteriaceae - Teil 1: Spatelverfahren (Referenzverfahren)

发布日期：2019-06

DIN 10164-1:2019-06 Microbiological examination of meat and meat products - Determination of Enterobacteriaceae - Part 1: Spatula method (reference method)

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