DIN 18857-3:2016-02 Equipment for commercial kitchens - Part 3: Tilting pressure braising pans, requirements and testing

标准编号：DIN 18857-3:2016-02

英文标题：Equipment for commercial kitchens - Part 3: Tilting pressure braising pans, requirements and testing

德文标题：Großküchengeräte - Teil 3: Kipp-Druckgarpfannen, Anforderungen und Prüfung

发布日期：2016-02

标准预览图