IEC 60335-2-13:2021 家用和类似用途电器.安全.第2-13部分:深油炸锅 煎锅和类似器具的特殊要求

标准编号：IEC 60335-2-13:2021

中文名称：家用和类似用途电器.安全.第2-13部分:深油炸锅 煎锅和类似器具的特殊要求

英文名称：Household and similar electrical appliances - Safety - Part 2-13: Particular requirements for deep fat fryers, frying pans and similar appliances

发布日期：2021-12-14

标准范围

IEC 60335-2-13:20 21涉及建议最大油量不超过5升的电动油炸锅、煎锅、炒锅和其他用油烹饪的器具的安全性，这些器具的额定电压不超过250伏。用于正常家庭和类似用途的电器，也可由商店、轻工业和农场的门外汉使用，属于本标准的范围。然而，如果该器具旨在专业地用于加工用于商业消费的食品，则该器具不被认为仅用于家庭和类似用途。在可行的情况下，本标准涉及家庭内外所有人都会遇到的电器带来的常见危险。然而，一般来说，它没有考虑到-身体、感官或精神能力受损的人（包括儿童）；或缺乏经验和知识使他们无法在没有监督或指导的情况下安全使用器具；-儿童在玩电器。提请注意以下事实:-对于拟用于车辆或船舶或飞机上的器具，可能需要附加要求；-在许多国家，国家卫生当局、负责保护劳工的国家当局和类似当局规定了额外的要求。本标准不适用于-商用深油炸锅(IEC 60335-2-37)；-商用多用途烹饪锅(IEC 60335-2-39)；-拟在有特殊条件的地方使用的器具，例如存在腐蚀性或爆炸性气氛（灰尘、蒸汽或气体）；-电池供电的电器。本第七版取消并取代2009年出版的第六版和修正案1:20 16。本版构成技术修订版。与上一版相比，此版本包括以下重大技术变更:a)文本已与IEC 60335-1:20 20保持一致；b)一些注释已转换为规范性文本（第1、5.2、5.101、7.12、15.101、22.35、24.1.5条）；c)排除电池供电的电器（第1条）；d)引入了额外的测试，以限制外部可触及表面的温升，包括热表面的标记（条款7、条款11）。本第2部分应与最新版本的IEC 60335-1及其修订一起使用，除非该版本排除了本第2部分；在这种情况下，使用不排除它的最新版本。它是在该标准第六版（2020年）的基础上建立的。

IEC 60335-2-13:2021 deals with the safety of electric deep fat fryers having a recommended maximum quantity of oil not exceeding 5 l, frying pans, woks and other appliances in which oil is used for cooking, and intended for household use and similar use, their rated voltage being not more than 250 V.
Appliances intended for normal household and similar use and that may also be used by laymen in shops, in light industry and on farms are within the scope of this standard. However, if the appliance is intended to be used professionally to process food for commercial consumption, the appliance is not considered to be for household and similar use only.
As far as is practicable, this standard deals with the common hazards presented by appliances that are encountered by all persons in and around the home. However, in general, it does not take into account
– persons (including children) whose physical, sensory or mental capabilities; or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruction;
– children playing with the appliance.
Attention is drawn to the fact that
– for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements can be necessary;
– in many countries additional requirements are specified by the national health authorities, the national authorities responsible for the protection of labour and similar authorities.
This standard does not apply to
– deep fat fryers for commercial use (IEC 60335-2-37);
– commercial multi-purpose cooking pans (IEC 60335-2-39);
– appliances intended to be used in locations where special conditions prevail, such as the presence of a corrosive or explosive atmosphere (dust, vapour or gas);
– battery-operated appliances.
This seventh edition cancels and replaces the sixth edition published in 2009 and Amendment 1:2016. This edition constitutes a technical revision.
This edition includes the following significant technical changes with respect to the previous edition:
a) the text has been aligned with IEC 60335-1:2020;
b) some notes have been converted to normative text (Clause 1, 5.2, 5.101, 7.12, 15.101, 22.35, 24.1.5);
c) exclusion of battery-operated appliances (Clause 1);
d) an additional test has been introduced to limit the temperature rise of external accessible surfaces including marking of hot surfaces (Clause 7, Clause 11).
This Part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its amendments unless that edition precludes it; in that case, the latest edition that does not preclude it is used. It was established on the basis of the sixth edition (2020) of that standard.

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