ISO 5558:1982 动植物脂肪和油.抗氧化剂的检测和识别.薄层色谱法

标准编号：ISO 5558:1982

中文名称：动植物脂肪和油.抗氧化剂的检测和识别.薄层色谱法

英文名称：Animal and vegetable fats and oils — Detection and identification of antioxidants — Thin-layer chromatographic method

发布日期：1982-10

标准范围

该方法允许检测和鉴定以下抗氧化剂:去甲二氢瓜尔酸、没食子酸丙酯、没食子酸辛酯、没食子酸十二酯、叔丁基对苯二酚、丁基羟基苯甲醚、α-生育酚、丁基羟基甲苯。该方法包括将供试品溶解在正己烷中，用RH-乙腈提取抗氧化剂，然后通过薄层色谱法进行鉴定。

The method allows the detection and identification of the following antioxidants: nordihydroguaretic acid, propylgallate, octylgallate, dodecylgallate, tertiobutylhydroquinone, butylhydroxyanisole, alpha-tocopherol, butylhydroxytoluene. The method consists in dissolving of a test portion in n-hexane and extracting of the antioxidants witrh acetonitrile, then identification by thin-layer chromatography.

标准预览图