ISO 23781:2021 生猪屠宰操作规程

标准编号：ISO 23781:2021

中文名称：生猪屠宰操作规程

英文名称：Operating procedures of pig slaughtering

发布日期：2021-09

标准范围

本文件规定了生猪屠宰前的要求、操作程序和要求、储存和其他要求。本文件适用于猪的屠宰操作。对于某些类别的猪（如仔猪、种猪），可采用其他操作程序。

This document specifies pre-slaughter requirements, operating procedures and requirements of pig slaughtering, storage and other requirements.This document is applicable to the slaughtering operation of pigs. For some categories of pigs (e.g. piglets, breeding pigs), other operating procedures can be applied.

标准预览图